TWo GOURMET restaurants with toque quality
Fine cuisine at the highest level.
For connoisseurs and gourmets
Even well-travelled gourmets praise the culinary array at the Trofana Royal. The two à-la-carte restaurants, the Paznaunerstube and Heimatbühne, as well as the elegant rooms featuring royal half board, offer the highest variety of enjoyment under one roof, the likes of which have no equal in the Alpine region.
Nature is our guide
Gourmet at the Trofana Royal
- Gourmet board and lodging
- Vinotheque with 25,000 bottles of wine
- Autumn Culinarium
- Culinary Way of St. James
- Alpine enjoyment & fresh mountain air
- 7 toque cuisine
- Well-being services
As seductive as a romance novel and as refined as a crime novel, Chef de Cuisine Martin Sieberer writes a thrilling story for the palate every day - from Amuse-Bouche to dessert. Sieberer’s protagonists: the best ingredients from the region and traditional delicacies. Discover (taste) why he, of all people, has collected more toques, stars and points than any other chef in the country over the past decades.
Excellent service and a wine selection of epic proportions round off the experience enjoyed amidst dignified parlour ambience. Hungry for more? Let our gourmet events and the Royal Cooking Academy fuel your fascination for good cuisine in special settings.
A variety of offers for your stay in Ischgl
Packages & Offers
All Offers
Renaissance parlour
Kaiser parlour
Babenberger parlour
Baroque parlour
Habsburg parlour
Dress code
Elegant-casual wardrobe. Especially during dinner, we ask that you please dress appropriately (casual/elegant). Men are please asked to wear a dinner jacket at the gala evening on Sundays.
Feudal delights at the table
In the parlours, hotel guests will feel as if they have been transported back to the good old days. Authentic historical panelling, noble fabrics and golden accents provide a worthy setting for Martin Sieberer's works of art. All other equipment remains pleasantly hidden in the cosy rooms.
Royale half board
Prepared by our award-winning chef
There are no separate kitchens at the Trofana Royal: Everything that is served to house and external guests comes, without exception, from the realm of Martin Sieberer. Thus even half board turns into a perfect gourmet experience:
- Opulent breakfast buffet
- Late riser breakfast at the hotel bar
- 5-course menu of choice in the evening with speciality buffets
- It goes without saying that the kitchen team gladly takes intolerances and special diets from vegan to kosher into account and creates individual menus without compromising on quality and taste.
Please register in advance.
our Feel-Good Services
Superior feeling
Service
Comes from the heart
Perfect! There is no compliment we hear more often and gladly when it comes to the service in our restaurants. Why? Because our staff are so attentive to the well-being of our guests. They advise each individual so tactfully that the daily menu and wine selection becomes a pleasurable ritual.
The Bar
For a cultivated time out
Located close to the entrance, the bar is a stylish communicative hub. It is ideal for espresso, five o'clock tea or exquisite wines, cocktails and spirits. The large menu is a sign of just how much we love cultivated bar culture. And like any good bar, ours is also a meeting place for interesting people. Networking, small talk or enjoying in silence - It is all possible here.
The Team
Understands high standards
Sometimes you need not even express a wish and yet it is granted. Admittedly, our employees cannot do magic. But they are highly trained, have years of experience and the right instinct. That’s why service at the Trofana Royal can feel so magical.
At the Gourmet & Relaxation Resort Tofana Royal, moments of holiday bliss large and small pile up to form the very destination of holiday bliss. Here are two such moments:
Trofana Royal ★★★★★ Superior
Familie von der Thannen
Dorfstraße 95
6561 Ischgl – Tirol, Austria
